Naringin is a powerful flavonoid predominantly found in citrus fruits, celebrated for its exceptional antioxidant properties and ability to enhance the efficacy of certain medications by improving their bioavailability. These qualities make it an ideal […]
Introduction The combination of vitamin C and iron is widely used in the dietary supplement industry for its potential to enhance the immune system and hemoglobin production. However, these nutrients face significant challenges related to
Alpha-lipoic acid (ALA) is celebrated for its outstanding antioxidant properties and its crucial role in cellular energy metabolism. Found in every cell, ALA is essential in converting glucose into energy, supporting vital functions across organ
L-methionine, an essential amino acid, is renowned for its crucial role in metabolism and detoxification. It is used in dietary supplements to support liver function, promote muscle growth, and enhance the health of skin and
Ginger extract is widely recognized for its powerful anti-inflammatory and antioxidant properties. In the nutraceutical context, these features have been further enhanced thanks to the innovative Matris® and Miniactives® technologies developed by IPS International Products
D-Mannose is a natural monosaccharide often used as a dietary supplement to prevent and treat urinary tract infections (UTIs) due to its ability to inhibit bacterial adhesion to the bladder walls. Despite its benefits, D-Mannose
Citicoline, also known as CDP-choline, is an essential nutrient that plays a crucial role in maintaining brain function. It is highly valued for its ability to enhance memory, increase focus, and support overall neurological health.
Coenzyme Q10 (CoQ10), also known as ubiquinone, is a vital compound for cellular energy generation and antioxidant protection of the body. Despite its significant benefits for cardiovascular, neurological health, and slowing aging processes, CoQ10 faces
Berberine, primarily extracted from Berberis Aristata, is an alkaloid known for its beneficial properties, ranging from the control of glucose and lipid metabolism to the promotion of cardiovascular and gastrointestinal health. Despite its remarkable benefits,
Bromelain, an enzymatic complex extracted from the stem and fruits of pineapple, is renowned for its anti-inflammatory, antithrombotic, and protein-digesting properties. Traditionally used to treat issues such as edemas and inflammations, bromelain is establishing itself
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